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Lunch with Elizabeth David

Williams, Roger

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In the south of France in 1940, writer Norman Douglas meets a young Englishwoman with a taste for food, and introduces her to Mediterranean cuisine--which will be the subject of her own best-selling books--his literary and artistic friends, and his youngprotege Eric Walton. 

Softcover. English. Abacus. 2000. 242 pp. In good condition. Book No: 7001744

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Lunch with Elizabeth David

Lunch with Elizabeth David

WOODSTOCK: Cooking

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