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WOODSTOCK: South African Cooking (Cooking)
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Onthoukos is a real treasure chest of authentic South African dishes which were discovered all over the country. Onthoukos takes the food reader on a journey of taste, some of which have been lost to time. All the dishes will conjure up aromas, tastes and memories of happy times spent in the kitchen and at the table of mothers, grandmothers, friends and family. This journey goes in search of the aromas of yesteryear, the almost forgotten ingredients and the almost imperceptable element that binds all together: unashamed nostalgia. A selection of typical South African recipes was included in the book. Cass Abrahams and Ina Paarman need no introduction in South Africa.
Softcover. Afrikaans. Lapa. 2008. 152pp. In good condition. Book No: 2500357
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