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Food for Thought - a Philosopher's Cookbook

Versfeld, M.

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WOODSTOCK: South African Cooking (Cooking)

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A book of profound wisdom and thought by a local philosopher - as well as some of his robust recipes, proving his skill with the skillet.

Softcover.. Carrefour Press. 1991 2nd ed. ISBN: 958306052. 96 pp. Fair condition in softcover, name on eps. Book No: 1000448

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Food for Thought - a Philosopher's Cookbook

Food for Thought - a Philosopher's Cookbook

WOODSTOCK: South African Cooking (Cooking)

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