Fresh From The Vegetarian Kitchen

For many non-vegetarians, the thought of giving up meat is a step too far, but Fresh from the Vegetarian Kitchen will tempt even the most dedicated meat-eater to try meat-free Mondays. Mellissa presents food that sustains and nourishes both body and soul, with a selection of recipes that are perfect for family meals as well as entertaining. Through the pages, we imagine that mealtimes at the Bushbys yield a table groaning with garden-fresh salads, healthy main dishes, home-made breads and bakes, and luscious desserts.

Hardcover. English. Struik. 2004. ISBN: 9781432303037. 176 pp. Good in laminated hardcover. Book No: 58055