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The Cape Malay Illustrated Cookbook
Williams, FadelaUsed
Biscuit Mill: South African Cookery (Cookery)
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The Cape Malay Illustrated Cookbook is a compilation of recipes for authentic Malay Food. Faldela Williams shares her intimate knowledge of the Malay cooking tradition with simple, easy-to-follow recipes for many well-known dishes, such as denningvleis, koesisters, sosaties, bobotie, smoorsnoek and many more.
Softcover. English. Struik. 2008. ISBN: 9781770074057. 80 pp. Good. Book No: 2504878
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