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Karoo kitchen - Heritage Recipes and True Stories from the Heart of South Africa
Essop, Sydda & Fraser, CraigUsed
Biscuit Mill: South African Cooking (Cookery)
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Discover the traditional recipes, veld remedies and diverse culinary tales in Kitchen of my Heart, a fascinating visit to the historic heart of South Africa. Author Sydda Essop has spent years interviewing more than 70 cooks and healers (who range in age from 23 to 96) from across the cultural spectrum in South Africa's remarkable Karoo region.
Hardcover. English. Quivertree Publications. 2013. ISBN: 9780986981326. 255pp. Good condition in hardcover with good dw, inscription inside. Book No: 2502085
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