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Cape Cookery Old and New (Hardcover)

Gerber, Hilda & Hall, L. B.

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Biscuit Mill: South African Cookery (South African Cookery)

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Over 900 traditional recipes from the international melting pot of the Cape, adapted to modern kitchens.

Hardcover. Hodder & Stoughton. 1982 revised. ISBN: 0869782142. 353pp plus index. Good condition in hardcover with dw. Book No: 1000560

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Cape Cookery Old and New (Hardcover)

Cape Cookery Old and New (Hardcover)

Biscuit Mill: South African Cookery (South African Cookery)

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